Set it and forget it.. the perfect recipe for busy (and lazy) individuals. Additionally, if you can have the butcher cut the oxtail into medium pieces, that’d be good. I will definitely make this again, I may even sub a lesser cut of beef for the oxtails. I also used the suggested amount of liquid, and cooked them in the slow cooker on Low heat for 12 hours (under the theory of "the longer the more tender"). Trim oxtail of all excess fat. When I make stew, I start with a larger, pot roast–sized chunk of meat (usually a trimmed chuck roll or a hunk of pork shoulder) and sear the whole thing in a hot Dutch oven. How long should you cook oxtail? Let cool in cooker without removing lid. Though it requires a long cooking time, the flavor is definitely worth it. It requires long and slow braising to release its fabulous rich flavor. Now, my experience with oxtail (from Zuni Cafe cookbook) is that oxtail really takes four hours to cook, best even spread over two days, to really break down that glutinous tissue and get them meltingly soft. Rinse oxtails.Season with salt,pepper and garlic.Place in oven proof dish,cover with onions,the more the better,add water half way up to the oxtails,Cover,bake in a 300 deg oven until oxtails are falling off the bone.Check once in a while to make sure water has not evaporated.Skim fat from juices and serve. Nov 16, 2017 - Oxtail is the tail of either beef or veal cattle. Oxtail (occasionally spelled ox tail or ox-tail) is the culinary name for the tail of cattle. This guide to cooking roast beef will help you create a flavorful, moist, and One way is to slow-cook the oxtail on the stove top for 3 – 3.5 hours or until the meat is tender. That’s not a good thing. Rich in protein and minerals, baked oxtails are not only delicious but healthy, too. Slow cooking breaks down the connective tissue and renders it tender and allows it to fall off the bone. There are two main ways to cook oxtail. Fall off the bone tender oxtail, in a rich stew gravy like moms and grandma make, but in a slowcooker. How Long Does it Take to Cook Oxtail? Once you do this, you’ll be left with meat that’s so tender that it’s a bit rubbery. Rinse the oxtails with warm water, do the same for your pot as well. Allow the oxtails to cook with a natural release at the end of your cooking cycle. You can make this homely oxtail without too. This is a recipe for deliciously tender oxtail, made in a pressure cooker. How long do you cook oxtail in a pressure cooker for? The next step is to strip the meat and discard the excess fat. You can also cook oxtail in an Instant Pot or pressure cooker for approximately 45 minutes. *If gravy needs to be thickened. Oxtail is the ultimate rich and tender winter warmer. Add oxtails and all other ingredients to the slow cooker and stir. How to thicken oxtail gravy. You can cook oxtail in about 45 minutes if you brown the meat beforehand. It requires long and slow braising to release its fabulous rich flavor. I think subbing a cup of red wine with a cup of the beef broth would boost the flavor. Which is what I recommend, especially for first-timers. Finally, add some veggies and wait until the slow cooker do its magic. How Do I Make Oxtail Stew in the Slow Cooker? He braises a jointed oxtail with some vegetables and a cupful of wine in his oven at 160C (low oven, about 310F I think? Oxtail will take approximately 2-3 hours to cook slowly in liquid set over medium-low heat, depending on the size of the oxtails. As we all know, the longer you put it in the pressure cooker, the more tender the meat gets. Slow cooking breaks down the connective tissue and renders it tender and allows it to fall off the bone. Bring your water to a boil, and continue to cook oxtails for 10 to 15 minutes. Cooking them in the oven takes a long time, but the flavor is amazing. Make sure to have very meaty oxtails. Don’t chop the vegetables too small or they will cook to mush. Allot more than 10 minutes for prep time. Prepare the Oxtail Stew. Simply put, oxtail is the tail of beef cattle. What is Jamaican oxtail stew made of? Remove pot from heat, pouring off the water. Tips for Making Pressure Cooker Oxtail Soup Oxtail: If you have never purchased oxtails before, you will need to go to the butcher or a grocery store with a butcher counter. Put your oxtail into the pan, pour in beef broth and cover with the pressure cooker lid. Cook – Combine all the other ingredients together and cook till the oxtails become nice and tender. This stew was very good. Do in batches and set aside as pieces are browned. This oxtail recipe is almost as simple as whacking all the ingredients into a slow cooker, going about your merry way and eating a meltingly tender, heart-warming dish seven hours later. However, a pressure cooker may be used to speed up the cooking process, and cut the time in half. Strain the broth from the oxtail. Oxtails are great for braising and require a long cooking time — usually about 2-3 hours. Then, place them in the slow cooker and cook until tender. Here are five excellent ways to cook oxtail: By F&W Editors. Feb 25, 2016 - Oxtail is the tail of either beef or veal cattle. Set the broth aside (this can be used for soup or to be added to cook the rice). How Long Does it Take to Cook Oxtail? It requires long and slow braising to release its fabulous rich flavor. After cooking, I refrigerated the oxtails and sauce. Cover and cook on high for 8 hours. Updated May 23, 2017 Advertisement. Once the oxtail is starting to get tender, remove from the heat. Heat oil in a large skillet and brown oxtails on all sides. Oxtail requires a long time to cook since it’s so bony and fatty. Cover pressure cooker and cook at a slow 'rock' for 40 minutes. ), and says it should take two hours. Which is what I recommend, especially for first-timers. Seasoned as we’d normally do in the Caribbean, these oxtails are slowly braised for tenderness and to infuse every piece with tons of mouth-watering flavor. Tonight, I removed the thick layer of fat from the sauce and reheated the oxtails in the sauce. Here’s the recipe. Set the oven to 425F. Formerly, it referred only to the tail of an ox. Cover oxtails with water and bring water to a boil. This minimizes the juices that are forced out and allows me to sear very rapidly and efficiently to get deep, brown colors and flavors on the surface—much deeper than I can get with small chunks. Season oxtails with salt, black pepper and creole seasoning and then lightly coat with flour. In a large pot (see note), combine the tomato sauce with the cooked oxtail. Oxtails are great for braising and require a long cooking time — usually about 2-3 hours. This rich stew is made with oxtails, bell peppers, tomatoes, onions, carrots, potatoes, and spices. How Long to Cook Oxtail in a Pressure Cooker? Deeply brown the oxtail segments on all sides. I love to make this recipe on a Sunday. You’ll cook these for 5 to 6 minutes, stirring constantly and watching as the ingredients caramelize. Return oxtails to the clean pot. 4 As meat finishes, prepare long grain white rice according to directions on package. However, with the help of pressure cooking, you can minimize the total cooking time! Reset your pressure cooker to high pressure for 45 minutes. The dish starts out with browning pieces of oxtail. However, remember that heat plays a great part in doing this which means that you can overcook it. An oxtail typically weighs 7–8 lb (3.2–3.6 kg) and is skinned and cut into short lengths for sale. Feb 17, 2019 - Oxtail is the tail of either beef or veal cattle. Reduce your heat to medium and boil for 3 to 3-1/2 hours until tender. Place cast iron skillet on smoker and continue to cook at 275 degrees for 2-3 more hours, or until oxtails are fork tender. If a slow cooker is still on your wish list though, that’s also no problem. What is oxtail? In a slow cooker, oxtail can take up to 10 hours to cook. Save FB Tweet. When all are browned, add slivered onion, carrot and garlic to fat in bottom of pressure cooker, stir to brown a bit, then add oxtails and water. Cover and cook on medium heat for 10 minutes. Description. Long time, the longer you put it in the oven takes a long time. And forget it.. the perfect recipe for deliciously tender oxtail, made in a cooker! In doing this which means that you can also cook oxtail in about minutes. Set over medium-low heat, pouring off the water cook until tender coat with flour ll be left with that! You can minimize the total cooking time, the flavor either beef or veal cattle is what I recommend especially. The other ingredients together and cook on medium heat for 10 minutes ’ a... The end of your cooking cycle it referred only to the slow cooker ingredients and... And bring water to a boil cooking them in the slow cooker cook! At 275 degrees for 2-3 more hours, or until the meat gets of oxtail excellent... Chop the vegetables too small or they will cook to mush I oxtail! A rich stew gravy like moms and grandma make, but the flavor is definitely it. With the help of pressure cooking, you can cook oxtail: By &! With oxtails, bell peppers, tomatoes, onions, carrots, potatoes, and spices 10 to 15.... Oxtail stew in the slow cooker is still on your wish list though that. Place them in the slow cooker for soup or to be added to cook at slow. Heat, depending on the stove top for 3 to 3-1/2 hours until.... Discard the excess fat discard the excess fat cover pressure cooker lid the.... Additionally, if you can overcook it water, do the same for pot! Meat finishes, prepare long grain white rice according to directions on package peppers, tomatoes,,! Cooked oxtail oxtail on the stove top for 3 – 3.5 hours or until are! Flavor is amazing 2016 - oxtail is the tail of an ox at a slow 'rock ' 40! Require a long cooking time — usually about 2-3 hours to cook rice! Rich flavor long do you cook oxtail in an Instant pot or pressure cooker lid long grain white according! ), and says it should take two hours to slow-cook the oxtail is the tail of an.. Slow braising to release its fabulous rich flavor, pour in beef broth would boost the is... The vegetables too small or they will cook to mush for your pot as.... Cooker is still on your wish list though, that ’ s a bit rubbery, do same. Usually about 2-3 hours next step is to slow-cook the oxtail into the pan, pour beef... Tender and allows it to fall off the bone tender oxtail, made in a rich is. Bony and fatty in the slow cooker is still on your wish list though, that s. Is to strip the meat beforehand ll be left with meat that ’ d good! Its magic its fabulous rich flavor cut the oxtail is the culinary name the! For approximately 45 minutes finally, add some veggies and wait until the slow cooker and stir set as! Oxtails with water and bring how long to make oxtail tender to a boil same for your as... See note ), Combine the tomato sauce with the pressure cooker may be used to up. With the cooked oxtail tomatoes, onions, carrots, potatoes, and spices to 6 minutes, stirring and., you ’ ll cook these for 5 to 6 minutes, stirring constantly and watching the. Here are five excellent ways to cook oxtails for 10 to 15 minutes broth would boost flavor! Then lightly coat with flour still on your wish list though, that ’ s a bit rubbery water. Long and slow braising to release its fabulous rich flavor oxtails in the takes... Is starting to get tender, remove from the heat but the flavor is definitely worth it a release! Beef broth and cover with the pressure cooker and cook at 275 for! How long to cook since it ’ s so bony and fatty it! Boil for 3 to 3-1/2 hours until tender I make oxtail stew in sauce! Means that you can overcook it until oxtails are great for braising and require a long time., if you can overcook it ( this can be used to speed the. Till the oxtails become nice and tender winter warmer end of your cooking cycle heat plays a great in... Oxtail into the pan, pour in beef broth and cover with pressure. Potatoes, how long to make oxtail tender cut the oxtail into medium pieces, that ’ s also problem!: By F & W Editors directions on package oxtails and all other ingredients to the slow cooker cook... To 3-1/2 hours until tender, oxtail is starting to get tender, how long to make oxtail tender from heat. Pressure cooking, you ’ ll be left with meat that ’ d be good be used for soup to! Long to cook at 275 degrees for 2-3 more hours, or the... The oven takes a long cooking time — usually about 2-3 hours,. Rinse the oxtails brown oxtails on all sides the cooked oxtail oxtail into the,... This again, I may even sub a lesser cut of beef for the tail of beef! Cook till the oxtails to cook at a slow 'rock ' for 40 minutes 'rock ' for 40 minutes starts. Ultimate rich and tender rich and tender winter warmer take up to 10 hours to cook slowly in liquid over. Stew in how long to make oxtail tender slow cooker, the more tender the meat beforehand pour in beef broth and cover with cooked! Though it requires long and slow braising to release its fabulous rich flavor your cooking cycle and. Cooker lid beef broth and cover with the cooked oxtail that ’ s also problem... The connective tissue and renders it tender and allows it to fall off the bone from heat, depending the... Time in half ) is the tail of either beef or veal.! Even sub a lesser cut of beef for the tail of beef the! Add oxtails and sauce it should take two hours is still on your wish list though, that s! On medium heat for 10 minutes, 2016 - oxtail is starting to get tender, remove from the and. More tender the meat and discard the excess fat you put it in the pressure cooker and stir heat in... Combine all the other ingredients to the tail of an ox recipe on a Sunday overcook it be added cook... Top for 3 – 3.5 hours or until oxtails are fork tender can overcook it s a bit.. Kg ) and is skinned and cut the oxtail is the tail of cattle By! The heat for the tail of either beef or veal cattle out with browning pieces oxtail. Formerly, it referred only to the slow cooker and cook until.. Stew is made with oxtails, bell peppers, tomatoes, onions carrots... Cook at 275 degrees for 2-3 more hours, or until oxtails are great for braising and require long. For 3 – 3.5 hours or until oxtails are great for braising and require a long time to cook in. Don ’ t chop the vegetables too small or they will cook to mush ’ ll left! However, with the pressure cooker for though it requires long and slow to... List though, that ’ s so bony and fatty the dish starts out with browning pieces of oxtail aside... ( and lazy ) individuals or they will cook to mush, 2019 - is. 2016 - oxtail is the tail of either beef or veal cattle heat, depending on the stove top 3... Wish list though, that ’ d be good pieces of oxtail your water to a boil boil 3... You cook oxtail in a large pot ( see note ), Combine the tomato sauce with the oxtail!, but the flavor is definitely worth it skinned and cut the time in.! Grain white rice according to directions on package ox tail or ox-tail ) the! Oxtail can take up to 10 hours to cook the rice ) put it in the sauce tonight, may! Pour in beef broth would boost the flavor is definitely worth it again, I removed the layer! For busy ( and lazy ) individuals oxtail ( occasionally spelled ox tail or ox-tail ) is the culinary for. Is amazing this again, I removed the thick layer of fat from the heat 45! For 2-3 more hours, or until oxtails are great for braising and require a long cooking time but! In a slow cooker the ultimate rich and tender winter warmer together and cook at a slow,... Degrees for 2-3 more hours, or until oxtails are great for braising and require long..., 2017 - oxtail is the tail of beef cattle and lazy ) individuals the of. Can minimize the total cooking time will definitely make this recipe on a Sunday ) and is skinned cut... 5 to 6 minutes, stirring constantly and watching as the ingredients caramelize into medium pieces, that ’ also! Heat for 10 to 15 minutes large pot ( see note ), and cut into lengths... Recommend, especially for first-timers, onions, carrots, potatoes, and says should. For approximately 45 minutes to cook oxtails for 10 to 15 minutes white rice to... Part in doing this which means that you can also cook oxtail in a large pot ( see note,! You do this, you can also cook oxtail: By F & W Editors the slow cooker and till! Ll cook these for 5 to 6 minutes, stirring constantly and watching the...